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Kambarang – South West Aboriginal Gourmet Experience

Introducing a feast of bush flavours with contemporary international cuisine to tempt your senses with internationally renowned Aboriginal Chef Mark Olive aka ‘The Black Olive’ and Josh Whiteland from award winning local South West business Koomal Dreaming.

Supported by Aboriginal hospitality students from various High Schools as well as the Outback Academy apprentices and students, you’ll have a cultural culinary experience surrounded by the Noongar Art Exhibition as well as the music from Gina Williams and Guy Ghouse who are able to capture the hearts and imagination of an audience through song.

We will be taking you on a journey that you won’t get anywhere else and will leave you with an experience you are not likely to forget.

This event is proudly brought to you by Outback Academy, WA Indigenous Tourism Operators Council, South West Institute of Technology, Black Olive and Koomal Dreaming.

All proceeds will go towards the Outback Academy Hospitality Program – encouraging Aboriginal people to consider a career in hospitality, tourism and events.

Venue:

South West Institute of Technology

Margaret River Campus

Lot 272 Bussell Highway

Margaret River WA 6285

When:

11.30am – Friday 21 November 2014                                      www.facebook.com/Kambarang

Bookings:

Contact Moontide Management on 0424 159 946 or email: events@moontide.com.au

Tickets : $150 pp (includes 3 course lunch, refreshments, entertainment and art exhibition)